These two recipes for Pisco Sour were given to me by Robert down in Asia. If you find me at your house please make me the dry recipe as I prefer the variant to more alcohol and less sugar.
Dry Recipe
3 oz Pisco
1 oz simple syrup
1 oz lime juice
1 egg white
Shake all of them hard in a shaker with 7 cubes of ice.
Garnish with 2 drops of bitters on the foam
Sweet Recipe
3 oz simple syrup
2 oz Pisco
1 oz lime juice
1 egg white
Shake all of them hard in a shaker with 7 cubes of ice.
Garnish with a dash of bitters on the foam
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